Ahhhh.... Kimchi goodness! I confess to being a tat ambitious to try making two variants of kimchi -- Spicy Baechu Kimchi and Mul Baechu Kimchi, at the same time, this being my very first attempt at doing so!
The missus commented that the spicy variant that she (and probably everyone else) is more familiar with tasted better than those bought from supermarkets.
Whao! What a compliment from she who never holds back her words!
I shall continue to try and perfect the taste of the Mul Kimchi until it matches my expectations which are not really that far away.
The missus commented that the spicy variant that she (and probably everyone else) is more familiar with tasted better than those bought from supermarkets.
Whao! What a compliment from she who never holds back her words!
I shall continue to try and perfect the taste of the Mul Kimchi until it matches my expectations which are not really that far away.
Enjoy~!
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